Tarentum Restaurant with Bar
Bin Liu
Interior Space and Exhibition Design Tarentum Restaurant with Bar by Bin Liu Tarentum is a Greek-themed restaurant and bar interior in Wuhan, China. The design covers 386 square meters of indoor and outdoor space, including a customer area of 276 square meters, a bar of 20 square meters and a kitchen of 40 square meters. The indoor area holds 36 tables and 104 seats, and the outdoor area holds 6 tables and 24 seats. The main theme is drawn from the karst caves of Mykonos. Artificial caves are formed on steel skeletons covered with fabric, foam and concrete, then sprayed with white cement. Micro-cement, tile and marble complete the space.