Wyndham Grand Executive Restaurant

Interior Space and Exhibition Design Wyndham Grand Executive Restaurant by Bin Luan Wyndham Grand is a 700 square meter restaurant interior that joins a Wagyu beef dining room with a craft beer bar. The layout is semi-open, and plants together with solid and transparent screens divide the space into calm and lively zones. Prefabricated wood panels are installed by modular splicing and carry a matte moisture-proof finish suited to humid conditions. Stainless steel edging conceals the joints between the wood panels and the art glass. The bar counter is made of metal and resin panels, and a display shelf behind the counter holds craft beers.